FRANCE
farine pain viennoiserie muffins tarte bavarois traiteur

Improvers and Ingredients for French bread and others

Key player of the flour sector,manufacturer, CARIF provides more that 600 references of ingredients to milling, bakery and pastry professionals.

Technology


From dough technologies to flavouring science, all the knowledge and comitted professionalism of our R&D laboratory mobilized to serve innovation.

And for your training, audit and consulting needs, our sister company dls-developpement.


Technical assistance

Your project from A à Z

We are on hand to coach you through all the different stages involved in bringing your project to life :

  • Definition of the product

  • Development of a sample 

  • Industrial production of the sample

  • Switch to automated production lines

  • Packaging - Storage



Our certification
ISO 9001 - 2008
the assurance that our products are crafted under strict supervision


Export

We are present in 44 countries where we run a variety of projects requiring multiple technology skills and knowledge assets in materials and markets.